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Stuffed Chips Receipe

Making your own Homemade Potato Chips from scratch is easier than you think and so rewarding.
It may take a little bit of time, but once you know how to make your own potato chips, you’ll know it’s worth the extra work!
it is made with minimal ingredients and topped with different flavour and seasoning, but this recipe describes about chilli flavoured alu chips.



INGREDIENTS NEEDED:

  1. Vegetable Oil
  2. Salt
  3. Russet Potatoes
  4. Pepper

Step 1: Get a mandoline and then slice your potatoes super thin! and Soak the potatoes in an ice bath.

Step 2: Also key to ultimate Homemade Potato Chip crispiness – drain the potatoes and pat dry

Step 3: Fry in hot oil.

Step 4: No matter what you do with them, (fold or leave flat), after a few minutes and they begin to brown, remove them from the hot oil and let drain on a paper towel-lined plate, in a single layer, and then sprinkle with salt.

Step 5: Cool down and taste it.


FOR EXTRA FLAVOUR

Add pepper and chat masala

Click here for video receipes